Marina Bay Sands, Singapore | March 23 Line-up | Indulge in the Season’s Finest Produce With Omakase by Koma
KOMA Singapore has unveiled Omakase by KOMA, an elegant eight-course gastronomic experience that journeys diners through the seasons and regions of Japan.
Behold a multi-sensorial feast at KOMA’s private dining room located on the mezzanine level, and indulge in a flavor-forward omakase menu that celebrates the season’s finest produce, ranging from premium seafood to prized wagyu selections.
Available only for dinners from Tuesdays to Saturdays, the deluxe menu is priced at S$450++ per person, and guests can opt for the beverage pairing package (supplement S$150++ per person) for a truly bespoke experience.
Featuring original creations, KOMA takes a bold and distinct approach to its menu, incorporating fresh and seasonal produce and ingredients from Japan.
A party of at least four persons is required, and reservations must be made at least a week in advance. For reservations, visit marinabaysands.com/restaurants/koma-singapore.html.
a. 2 Bayfront Ave, # B1 - 67, Singapore 018972
e. koma.reservations@marinabaysands.com
w. www.marinabaysands.com/restaurants/koma-singapore.html
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