One Mouth noodle

Published - 17 July 2020, Friday

Image Credit: One Mouth noodle Facebook Page

Heirloom cantonese noodles making technique wanton mee revived from old glory brand, is now at Yishun Park Hawker Center.

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  • 1948 comments
  • ELITE
RATED 7.5 / 8
One Mouth Noodle does have an expertise in making ah-mazing noodles but how do they make it so heart-warming stumps us.

We highly recommend their Shrimp Wonton Soup (S$3.80), Signature Char Siew Wanton Noodles (S$4.80) and HK style Beef Brisket Noodles (S$5.80).

They also make a tasty BBQ Pork Char Siew and it is priced by weight, so 300 grams of pork will cost you S$12.00.

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