This National Day, The Fullerton Hotel Singapore and The Fullerton Bay Hotel Singapore invite guests to celebrate the nation's birthday in true Singaporean fashion — with an array of locally inspired feasts, rooftop celebrations, and live broadcasts of the National Day Parade.
Rooftop Celebrations at The Lighthouse and Lantern
Raise a toast against a dazzling backdrop of fireworks at The Lighthouse, perched atop The Fullerton Hotel Singapore. On Saturdays from 15 to 29 July, guests can enjoy a glass of wine, beer or non-alcoholic beverage and a National Day Sharing Platter consisting of locally inspired delights, such as Rendang Wagyu Beef Sliders accompanied with Nyonya pickled vegetables, coconut floss and spicy aioli.
On 9 August, the rooftop celebrations continue with an elegant Singapore Skyline 4-Course Set Dinner and a livestream of the National Day Parade. Menu highlights include Citrus-cured Kingfish with Oscietra Caviar, Somen Noodles in Laksa Broth, and Japanese Wagyu Beef seasoned with truffle, Noirmoutier salt, and house-made hoisin sauce. Vegetarian options are also available, such as plant-based salmon and farm mushrooms.
National Day
9 August 2023, with live parade screening
Singapore Skyline 4-Course Set Dinner
S$238* per person with a flute of champagne and access to the rooftop bar
Rooftop Celebration
S$58* cover charge with a flute of champagne
At The Fullerton Bay Hotel Singapore, countdown to the spectacular fireworks displays during the National Day Previews at Lantern with the Table Package, a perfect bundle for up to four persons. Savour the evening in style with a bottle of Veuve Clicquot champagne and premium spirits, while indulging in Lantern’s National Day Sharing Platter, brimming with locally inspired snacks such as Rojak Wings with Shredded Cuttlefish and Crushed Peanuts, Mackerel Otah Fritters with Sambal Aioli and Salted Egg Yolk Soft-shell Crab.
A vegan snack platter featuring Plant-based Popcorn Chicken, Salted Egg Yolk Vegan Luncheon Fries and Singapore Chilli Crab-less Cake is also available.
On National Day, the celebration continues with a live telecast of the National Day Parade and Table Package for up to six persons. Alternatively, city guests can opt for the one-time cover charge which includes two glasses of champagne, wine, or house spirit.
National Day
9 August 2023, with live parade screening
Table Package
S$1,200* for up to six persons, includes three bottles of Veuve Clicquot champagne, one bottle of house spirit, one National Day Sharing Platter
Cover Charge for City Guests
S$118* per person, includes two glasses of champagne, wine or house pour spirits at the unsheltered standing area only
National Day Sharing Platter (à la carte)
S$120* for four persons, S$68* for two persons
National Day Festivities at The Fullerton Bay Hotel Singapore
National Day Feast at The Clifford Pier
Exclusively on National Day, The Clifford Pier reopens as a dining venue to host the National Day Feast, an all-you-can-eat extravaganza of local favourites and fresh seafood delights. Guests can also enjoy access to the al fresco deck for an unobstructed view of the fireworks.
Dive into the all-time favourite Seafood on Ice featuring snow crabs, a poached prawn ‘pyramid’, green mussels, and more. At the live station, guests can “zhng” up the classic Laksa or Prawn Noodle Soup with their fresh ingredients of choice. In celebration of Singapore as a cultural melting pot, other familiar flavours include Chicken Rendang, Bak Kut Teh, Rojak, Satay and Fried Chilli Crab Buns.
Not to be missed is the Tiger Beer Fish and Chips, made with the locals' favourite beer. The feast concludes on a sweet note with a parade of classic desserts, from Pandan Chiffon and Bubur Cha Cha to refreshing Chilled Cheng Tng.
National Day Feast at The Clifford Pier
9 August 2023
S$168* per adult, S$88* per child^ with free-flowing juices, coffee and tea, live parade screening and access to the alfresco deck for fireworks viewing
e. dining-rsvp@fullertonhotels.com
w. www.fullertonhotels.com/fullerton-bay-hotel-singapore/dining/restaurants-and-bars/the-clifford-pier
Afternoon Tea at The Landing Point
Enjoy a leisurely afternoon reminiscing over sips of tea and exquisite treats at The Landing Point. The Garden City Afternoon Tea offers a blend of savoury and sweet, including luxurious Marinated Boston Lobster and Dehydrated Shio Kombu served in a buttery brioche, and the boldly flavoured Duck Rillettes with Red Wine Jelly, Raspberry, and Pistachio.
For dessert, locally inspired creations will please the eye and palate. The Local Breakfast is a decadent treat that combines the robust aroma of local coffee and richness of peanut butter, while the Red Dot consists of Gula Melaka-sweetened apple and a hint of warm spices. The sweet journey continues with the Lychee Rhapsody, a delicate blend of floral and fruity notes from lychee crémeux, rose financier, cassis confit, and almond glaze. For an invigorating finish, the Tropical Afternoon captures the vibrance of tropical fruits with mango lime mousse and pineapple compote on sablé breton.
Garden City Afternoon Tea
9 August 2023
S$78* per adult, S$39* per child^ with a glass of themed cocktail or mocktail
e. dining-rsvp@fullertonhotels.com
w. www.fullertonhotels.com/fullerton-bay-hotel-singapore/dining/restaurants-and-bars/the-landing-point
t. +65 3129 8557
La Brasserie Goes Local
On 9 August, experience the rich tapestry of local flavours in the delightful Local Flavours 3-Course Set Lunch at La Brasserie. This culinary journey offers two enticing options for the main course - Citrus-cured Hamachi or ‘Seafood Laksa’. The latter presents a reinterpretation of laksa, distilling the familiar flavours into succulent octopus and sea prawn.
Concluding the meal is the Kaya Toast — an intriguing reinterpretation of the classic local breakfast, composed of toasted butter brioche, kaya cremeux and kopi crumbs, served with a refreshing scoop of teh tarik gelato. The perfect palate cleanser, Kelapa Botak, or fresh coconut water in husk, is served as an invigorating complement to the sumptuous lunch.
For a memorable evening, the Local Flavours 5-Course Set Dinner awaits. Available from 1 to 9 August, the menu includes Poulet de Bresse served with black truffle and an elevated variation of the ‘Seafood Laksa’ with octopus, Hokkaido scallop and langoustine. Each dinner guest will also be served a glass of Fullerton Sling, a Singapore Sling reimagined. The harmonious blend features locally produced Lime Garden Gin and mandarin orange liqueur, brightened with notes of tropical fruit and the delicate sweetness of rose syrup.
On National Day, diners can enjoy access to the exclusive Voyage floating pod to witness the fireworks display, promising a truly unforgettable conclusion to the meal.
Local Flavours 3-Course Set Lunch
9 August 2023
S$68* per person with Kelapa Botak (fresh coconut)
Local Flavours 5-Course Set Dinner
1 to 9 August 2023 S$158* per person with a glass of Fullerton Sling cocktail and access to the Voyage floating pod for fireworks viewing on 9 August 2023, from 5.30 p.m. to 8.30 p.m.
e. dining-rsvp@fullertonhotels.com
w. www.fullertonhotels.com/fullerton-bay-hotel-singapore/dining/restaurants-and-bars/la-brasserie
Celebrations at the Iconic 71st National Monument, The Fullerton Hotel Singapore
Traditional Chinese Flavours at Jade
Jade presents the National Day Yum Cha, where guests can relish the artistry of handcrafted dim sum and savour the distinctive flavours of Jade's signature Chinese delicacies. For dinner, Executive Chef Leong Chee Yeng pays homage to Singapore's rich culinary heritage with the Nanyang Nostalgia Set Dinner.
The gastronomic adventure begins with an appetising trio: King Prawn in Singapore-style Chilli Sauce, Golden Crab Cake, and Five- spice Otah Pork Roll. Then, delight in the rich Braised Four Treasures Broth with Abalone, followed by succulent Oven-baked Chilean Sea Bass with Bean Crumbs and Water Spinach.
The feast continues with Chef Leong’s signature Simmered Lobster Egg Noodles with X.O. Chilli Sauce, before a sweet conclusion of Ginger Flower Coconut Ice, paired with refreshing rose jelly and served with a crispy sesame ball.
Nanyang Nostalgia Set Dinner
9 August 2023
S$138* per person with a complimentary glass of wine
National Day Yum Cha
9 August 2023 S$62* per person
e. dining-rsvp@fullertonhotels.com
w. www.fullertonhotels.com/fullerton-hotel-singapore/dining/restaurants-and-bars/jade
A Taste of Home at Town Restaurant
Town Restaurant invites guests to the "Where the River Always Flows" Lunch Buffet. Flanked by the Singapore River, the lavish buffet experience includes access to the Local Delights Bazaar at the North Courtyard and a wide selection of local favourites, from Peranakan classics like Babi Pongteh and Chinese roast meats to Mutton Tikka Masala Biryani and Malay-style Mee Goreng with beef fillet.
Perfect after an evening stroll along the Singapore River, the National Day 3-Course Set Dinner is a delicious celebration of local flavours, beginning with Stuffed Boneless Chicken Wings accompanied with sambal chilli aioli, pickled vegetables, and a sprinkle of five-spice dust.
For the main course, choose between the Pan-fried Local Barramundi Fillet Laksa Risotto — a flavourful fusion of local and Italian cuisine that balances the delicate flavours of barramundi with spicy coconut broth — or the tender Wagyu Beef Rendang, served with fragrant blue pea flower rice, potato fondant, pickled plum, and green papaya.
For dessert, spoon into the Local Kopi Tiramisu, an innovative local twist to the classic dessert. Composed of velvety mascarpone crème soaked in local kopi and topped with cubes of kueh lapis crunch, this unique treat is served in an ‘old-school’ local coffee cup — rounding off the meal on a sweet note of nostalgia.
'Where the River Always Flows' Lunch Buffet
9 August 2023
S$89* per adult, S$45* per child^ with access to the Local Delights Bazaar at North Courtyard
National Day 3-Course Set Dinner
9 August 2023 S$58* per person
e. dining-rsvp@fullertonhotels.com
w. www.fullertonhotels.com/fullerton-hotel-singapore/dining/restaurants-and-bars/town-restaurant
National Day Afternoon Tea at The Courtyard
Be whisked away by a memorable afternoon of indulgence at The Courtyard. The National Day Afternoon Tea includes an assortment of carefully curated teatime treats, beginning with savoury creations such as Smoked Salmon, Brie Cheese and Spinach Éclair, before progressing to a medley of locally inspired desserts. Capturing the essence of Nyonya cuisine is the aromatic Gula Melaka Pandan Sphere — pandan chiffon layered with luscious Gula Melaka crème and coconut mousse — while the Calamansi Tart offers a bright burst of citrus flavours, crowned with meringue.
National Day Afternoon Tea
9 August 2023
S$68* per adult, S$34* per child^
e. dining-rsvp@fullertonhotels.com
w. www.fullertonhotels.com/fullerton-hotel-singapore/dining/restaurants-and-bars/the-courtyard
A Sweet Slice of Singapore
The Fullerton Cake Boutique presents the 'Little Red Dot' Cake (S$79 nett per whole cake), a dessert that befits the occasion. Available from 1 to 9 August 2023, this eye-catching creation is a composition of Singapore’s most-loved dessert flavours — pandan, Gula Melaka, mango passion pineapple, and coconut lime, across the contrasting textures of creamy mousse, fluffy chiffon, and a hint of crunch from smoked toffee.
Place orders online at shop.fullertonhotels.com or at The Fullerton Cake Boutique, located at the lobbies of The Fullerton Hotel Singapore and The Fullerton Bay Hotel Singapore.
Available for delivery or self-collection from The Fullerton Cake Boutique.
a. 1 Fullerton Square, Singapore 049178
w. www.fullertonhotels.com/fullerton-hotel-singapore/dining/restaurants-and-bars
The Fullerton Bay Hotel Singapore
a. 80 Collyer Quay, Singapore 049326
w. www.fullertonhotels.com/fullerton-bay-hotel-singapore/dining/restaurants-and-bars
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