For a limited time only from now till 31 December 2022, renowned steakhouse, Bedrock launches a selection of gourmet burgers for the very first time with a pop-up concept – BR by Bedrock at Oriole Coffee + Bar. Available from 5.30pm daily, BR by Bedrock offers satiating burgers featuring premium ingredients like cooked-to-order patties hand-made from 100 percent high quality US Prime beef and potato buns freshly baked in-house daily.
The pop-up showcases seven burgers on the menu – all served with addictive Dutch thick-cut fries and piquant house-made pickles. The OMG ($32++) features an unctuous beef patty, sautéed onions, sautéed mushrooms, and Gruyere cheese. The Smokin’ Gun ($34++) bursts of smoky flavour with a juicy beef patty brushed with BBQ sauce, a sunny-side up egg, grilled thick cut bacon, and oak-smoked cheddar cheese.
Mighty N’ Cheesy ($32++) sees double beef patties, caramelised onions, and oozy Gruyere and Jack cheese. Bun-Jovi ($42++) rocks with sliced striploin steak, scrambled eggs, Gruyere cheese, and house-made tomato jam. Avalanche ($42++) highlights a hunky braised Australian short rib, smoked ham, Gruyere cheese, and a zesty chimichurri.
Non-beef options include Catch 96 ($48++) with a Canadian lobster tail tossed in béarnaise sauce, topped with grilled bacon, Gruyere and Jack cheese; while the Chick-A-Boo ($29++) has a flavoursome grilled herb-marinated chicken atop freshly sliced avocado, truffle mayonnaise, and quince jam.
Complete the meal with additional sides such as Thick-Cut Fries ($16++), Onion Rings ($16++), and finger-licking wings by Oriole Coffee + Bar in a variety of flavours like Oriole Smokey BBQ ($16++), Spicy Sweet Soy ($16++), Naked ($16++) with blue cheese dip, and Truffalo ($18++) with buffalo truffle sauce.
a. 96 Somerset Rd, #01-01, Singapore 238163
w. www.bedrock.com.sg/promos/burger-by-bedrock
fb. www.facebook.com/Bedrocksingapore
