'Authenticity' is the cornerstone of Employees Only, and it serves as their business card. You can be sure that you're in for something unique when Steve Schneider, a seasoned veteran with 13 years of experience and multiple distinctions, is in charge of the bar team. A true tribute to their commitment to upholding their legendary brand, this outpost is virtually an exact replica of the game-changing original in New York City. Here, too, you may feel the energetic and dynamic atmosphere for which Employees Only is renowned.
The bartenders are the life of the party, and they teach new hires as apprentices how to make drinks in their free-pouring style. Employees Only has gained a devoted following for their superb New American cuisine in addition to their top-notch bar programme, which is sought after by aspiring bartenders everywhere. Inspired by Executive Chef Julia Jaksic's Croatian origin, the food has a delicate Eastern European flavour that makes it unique and delicious.
The Ginger Smash, the Amelia, and their take on the Manhattan are a few of the bar's innovations that have gone on to become industry standards. The kitchen is still serving devoted favourites like Hand Cut Steak Tartare, Bone Marrow Poppers, and Skate Paprikas in the interim. Employees Only is a destination that should not be missed by anyone looking for a genuine and unforgettable experience. It offers top-notch beverages, delicious food, and a buzzing ambiance. Image Credit: Employees Only Facebook Page 2nd Image Credit
