Video Credit: Luxury Asia Insider
LUNCH MENU PETIT $38++
LUNCH MENU GRAND $55++
DINNER MENU PETIT $98++
DINNER MENU GRAND $128++
Helmed by the renowned Chef Christophe Lerouy, this industrial chic 26 counter-seat restaurant serves modern French Cuisine.
“My cuisine is basically French, inspired by my beautiful travel memories and experiences from different countries. For Restaurant Lerouy, I wanted an open kitchen concept, cooking only dishes which are close to my heart. The counter seating makes for better interaction with my guests, just like in my home. I want to deliver the best food possible, and have kept the number of guests small.”, said Chef Lerouy.
